Food Intolerance Test (60 Tests)

Description

• Food intolerance test screening 60 food allergens to identify hidden triggers. • Covers nuts, seeds and legumes (almond, hazelnut, pine nut, sesame, cacao, sweet chestnut, pea, soy bean, peanut, walnut, pistachio, sunflower). • Covers grains (corn, rye, buckwheat, barley, rice, wheat). • Covers fish and seafood (eel, codfish, mackerel, salmon, tuna, plaice, anchovy, trout, oyster, scallop, clam, blue mussel, lobster, pacific squid, crab, shrimp). • Covers dairy, eggs and meats (egg yolk, egg white, milk, lamb, beef, chicken, pork). • Covers vegetables and fruits (carrot, celery, mushroom, potato, cucumber, garlic, onion, tomato, eggplant, apple, banana, coconut, grape, peach, strawberry, orange, mango, kiwi) and baker's yeast.